Wednesday 30 April 2014

No7 Pop & Glow Cheek Blushes in Mango Sorbet & Rose Blossom

No7 Pop & Glow Cream Blush

Spring is great for new makeup launches and these No7 Pop & Glow Cream Blushes are one of my faves..

These small tubes of cream blush are super easy to use and can be used on the go for non messy application, however you won't need to reapply as they last all day.

How to use - Sweep gently onto cheek bones and blend with fingertips. To create a more intense look, build another layer of colour and blend.

I have been trying out two of the shades Mango Sorbet and Rose Blossom.

My thoughts 

Mango Sorbet is a gorgeous peachy shade that brightens cheeks and as the name of the product suggests the creamy formula leaves a nice glow on the cheeks without a powdery residue. I find it best to not apply powders such as bronzers or finishing powders as the cream blushes don't work as well (they can remove the powder you have already applied).

Cream blushes are fab for a really natural look as they seem to emphasize a natural glow and texture wise they leave no trace on the skin. I apply two stripes from the stick and blend quickly.

Rose Blossom is a pretty pink shade that is delicate but can be layered for more definition. Personally I like to use these cream blushes on the school run as I can get ready in just a few minutes and I don't look too made up!

Swatches of Mango Sorbet & Rose Blossom No7 Pop & Glow Cheek Blush

Here I am wearing Mango Sorbet, I love it!

Boots No7 Pop & Glow Cheek Blush is available in 3 shades and costs £9.95

*PR Samples


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